The most common minimum education requirement on jobs advertised online for First-Line Supervisors of Food Preparation and Serving Workers in Louisiana on April 28, 2024 is a High School Diploma or Equivalent with 1.18% of the total jobs posted by employers, and 40 candidate résumés in the workforce system. The second most common requirement is a No Minimum Education Requirement with 0.88% of the total jobs posted by employers. The third most common requirement is a Associate's Degree with 0.20% of the total jobs posted by employers, and 6 candidate résumés in the workforce system. There were 998 job openings advertised online that did not specify a minimum education requirement.