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Here is the information you selected for First-Line Supervisors of Food Preparation and Serving Workers in Louisiana.

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Education Data

Education Level of Jobs and Candidates

This section shows the minimum level of education requested by employers on job openings advertised online, as well as the educational attainment of potential candidates in the workforce system that are looking for jobs as First-Line Supervisors of Food Preparation and Serving Workers in Louisiana on April 28, 2024. There were 998 job openings advertised online that did not specify a minimum education requirement (Jobs De-duplication Level 2Opens In New window).
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Rank Education Level Job Openings Percentage of Job Openings Potential Candidates Percentage of Potential Candidates
1 No Minimum Education Requirement 9 0.88% 0 N/A
2 Less than High School 0 N/A 9 10.34%
3 High School Diploma or Equivalent 12 1.18% 40 45.98%
4 1 Year of College or a Technical or Vocational School 0 N/A 9 10.34%
5 2 Years of College or a Technical or Vocational School 0 N/A 7 8.05%
6 3 Years of College or a Technical or Vocational School 0 N/A 5 5.75%
7 Vocational School Certificate 0 N/A 3 3.45%
8 Associate's Degree 2 0.20% 6 6.90%
9 Bachelor's Degree 0 N/A 6 6.90%
10 Master's Degree 0 N/A 2 2.30%
11 Not Specified 998 97.75% 0 N/A
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Graph Color: Reset Chart
The most common minimum education requirement on jobs advertised online for First-Line Supervisors of Food Preparation and Serving Workers in Louisiana on April 28, 2024 is a High School Diploma or Equivalent with 1.18% of the total jobs posted by employers, and 40 candidate résumés in the workforce system. The second most common requirement is a No Minimum Education Requirement with 0.88% of the total jobs posted by employers. The third most common requirement is a Associate's Degree with 0.20% of the total jobs posted by employers, and 6 candidate résumés in the workforce system. There were 998 job openings advertised online that did not specify a minimum education requirement.
Job Source: Online advertised jobs data
Candidate Source: Individuals with active résumés in the workforce system.



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